Lamb Spine

Lamb Spine

Lamb or Goat neck spine is good for roast are usually braised and or can be made into an excellent stew. The spine comes whole for an excellent combination of bones and some meat. Lamb neck spine goes well with any variety of spices and is delicious when cooked low and slow. Also great for a base for a soup broth. 

All of our lamb is domestically raised by American farmers. We provide you with the freshest and highest quality lamb. As opposed to internationally imported lamb, typically from New Zealand and Australia, our domestic lamb have a milder and less gamey taste. All of our Lamb is USDA Inspected and Halal Meat