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Lamb Chops
Introducing our premium Lamb Rib Chops, sourced from the choicest cuts of young lamb, these rib chops are tender and flavorful
1. Prized Rib Section: Our Lamb Rib Chops are carved from the rib section, ensuring a perfect balance of meat and bone.
2. Unrivaled Tenderness: Enjoy the tenderness that comes from our commitment to selecting only the finest quality lamb, resulting in a melt-in-your-mouth sensation with every bite.
3. Distinctive Flavor Profile: Revel in the rich and distinctive flavor that sets our Lamb Rib Chops apart. The natural marbling enhances the taste, making them a gourmet delight.
4. Versatile: From elegant dinner parties to casual grilling sessions, these rib chops are versatile, adapting effortlessly to various cooking methods and culinary styles.
5. Butchered with Precision: Our skilled butchers meticulously prepare each chop, ensuring consistent thickness and expert trimming, guaranteeing a premium product.
Cooking Suggestions
- Herb-Infused Grilling: Elevate your barbeque game with a light herb marinade before grilling.
- Slow Roasted: Rib chops are the perfect cut for slow-roasting with your favorite spices.
- Pan-Seared: Achieve a delicious crust on the outside while maintaining the juicy tenderness inside with a quick pan-sear.
(Typically 4 chops per 1 LB pound, can be one more or one less depending on lamb size)
All of our lamb is domestically raised by local American farmers. We provide you with the freshest and highest quality lamb. As opposed to internationally imported lamb, typically from New Zealand and Australia, our domestic lamb has a milder and less gamey taste. All of our Lamb is USDA Inspected and Halal Meat