Black Angus Denver Steak
A Denver steak is a rare cut of beef that comes from the chuck primal, known for its tenderness and rich flavor. It's gained popularity for its quality and versatility in cooking.
A Denver steak is nicely marbled with rich and beefy flavor. It has been ranked the fourth most tender cut of beef, so it has nice texture and remains extremely flavorful. It's a bit of a cross between a New York strip and a ribeye.