Boneless Leg of Lamb Roast
Our boneless leg of lamb roast is deboned for your convenience and for ease of carving. It also allows for a faster cook time. The boneless leg of lamb roast is something to be enjoyed on any occasion, as well as something to be shared.
Note: Please allow up to 3-5 days for processing time, before it ships. We process these cuts fresh. If needed sooner, please contact us directly.
Approximately 3.5-4 lbs
All of our lambs are domestically raised in the USA by local farmers, we provide you with the freshest and tastiest lamb. As opposed to internationally imported lamb, typical from New Zealand and Australia, our domestic lambs have a milder and less gamey taste.