Leg of Lamb (Bone In)

Leg of Lamb (Bone-In)

The centerpiece roast that turns any dinner into an occasion.

In cultures across the world, lamb is generally reserved for special occasions and holidays. Why wait? Make your every day a special day. Leg of Lamb is the leanest cut of lamb meat, the bone-in leg meat is full of flavor. This large leg of lamb is great for gatherings with plenty of leftovers.

Note: Please allow up to 3-5 days for processing time, before it ships. We process these cuts fresh. If needed sooner, please contact us directly.

Our lamb is domestically raised by American farmers, we provide you with the freshest and high-quality lamb. None of our lamb products are internationally imported from New Zealand and Australia, our domestic lambs have a milder and less gamey taste.