Recipes — grilling

Warmly spiced ground lamb skewers, grilled and ready in under 20 minutes.

Skip the single-recipe burger and set up a build-your-own bar instead — the easiest way to feed a crowd and please every guest at your Labor Day cookout.

Get restaurant-quality steak on your Labor Day table with the reverse-sear method — low, slow oven time followed by a hot sear for a perfect crust.

Warmly spiced ground meat skewers, grilled to juicy perfection — a classic kofta kebab recipe.