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Black Angus Ground Beef
Our USDA Angus Ground Beef is a cut with versatility and rich flavor making it ideal for burgers, tacos, meatloaf, and so much more. Angus Ground Beef is perfect for breakfast, lunch, and everything in between. Ground beef is versatile and can be used in many healthy ground beef recipes.
All of our beef is domestically raised by local American farmers and Angus-bred. Our beef farmers pasture raises their beef and grain finished from harvest grown on their farm. Unlike internationally imported beef, typically from New Zealand and Australia, our beef is locally sourced and never aged. All of our beef is USDA Inspected and Halal Meat