Goat Flat Iron Steak

Goat Flat Iron Steak 

  Cut from the top of the shoulder blade of a goat arm. These steaks are incredibly tender with a good amount of marbling and a rich in flavor. Flat iron steaks are perfect on the grill, broiled in the oven, or pan-seared in a skillet.

( Approximately 12-14 Ounces)

All of our kid goats are domestically raised by American farmers. We provide you with the freshest and highest quality kid goat. Unlike internationally imported goats, typically from New Zealand and Australia, our domestic kid goat has a milder and less gamey taste. All of our kid goats are USDA Inspected and Halal Meat