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Grass-Fed, Grass-Finished Organic Beef Dino Ribs
Meaty and full of character — our Beef Dino Ribs come from 100% grass-fed and grass-finished organic beef, raised with care and respect. Each rib is cut thick and built for slow cooking, delivering a deep, rich flavor that reflects the quality of naturally raised beef.
These impressive ribs are known for their tender, pull-apart texture and hearty bite. The generous marbling melts down during cooking, creating juicy layers of flavor that make each bite satisfying.
Perfect for smoking, braising, or roasting, Dino Ribs are a true centerpiece cut — rustic, bold, and unmistakably premium.
( Approximately 2.5 LBS )
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All of our Organic Grass-Fed, Grass-Finished Beef is proudly sourced from Thunder Ridge Beef in Southeast Iowa, where independent farmers and ranchers have been raising livestock in a sustainable and responsible manner for generations. Their deep-rooted commitment to ethical farming ensures the highest standards of animal welfare and environmental stewardship. Unlike imported beef—often aged and shipped from countries like New Zealand and Australia—our beef is locally sourced, never aged, and always fresh. Every cut is USDA-inspected and certified Halal, reflecting our dedication to quality, transparency, and trusted sourcing.