Burger King
medium rare burger temp

Black Angus Beef Half Pound Pub Burger

$7.49

Pickup available at 2400 Hassell Rd

Usually ready in 4 hours

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Black Angus Beef Pub Burger
Black Angus Beef Pub Burger – Half Pound of Bold, Hearty Flavor

 

Sink your teeth into a true burger heavyweight. Our Black Angus Beef Pub Burger is a half-pound patty crafted from premium, certified Black Angus beef—known for its superior marbling, richness, and unmistakable beefy flavor.

Each thick-cut burger is hand-formed and unseasoned, allowing the natural quality of the meat to shine through. Whether you’re grilling outdoors or cooking indoors, this burger delivers a steakhouse-style bite with every serving.

Ideal for serious burger fans, cookouts, or elevated pub-style meals, it pairs perfectly with your favorite toppings while holding its shape and juiciness from grill to plate. A burger this big doesn’t need hype—it speaks for itself on the first bite.

• Half-pound patty made from 100% Black Angus beef
• Thick, pub-style cut with bold flavor and tender texture
• No fillers, additives, or seasoning—just real beef

 

(Approximately 8 Oz Patty)

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All of our beef is unaged and domestically raised by local American farmers and Angus-bred. Our beef farmer pasture raises their beef and grain finished from harvest grown on their farm. Unlike internationally imported beef, typically from New Zealand and Australia, our beef is locally sourced and never aged. All of our beef is USDA Inspected and Halal Meat