Ground High Fat Local Offer

Black Angus Ground Beef High Fat

Indulge your taste buds with our premium ground beef, a culinary cornerstone that promises unparalleled flavor and versatility. Meticulously sourced and expertly ground, our high-quality beef is a testament to our commitment to delivering excellence to your kitchen.

Crafted from select cuts of top-grade beef, our ground beef boasts a perfect balance of lean meat and well-distributed fat, ensuring a juicy and succulent bite every time. Whether you're creating hearty burgers, savory meatballs, or flavorful tacos, our ground beef provides the ideal foundation for a wide array of culinary creations.

Our ground beef is meticulously processed to meet the highest standards of quality and safety, guaranteeing a fresh and wholesome product for your culinary adventures. With its rich, savory taste and unparalleled versatility, our ground beef is your go-to choice for elevating everyday meals to extraordinary culinary experiences. Ourt ground beef is approximately 80/20 mix. 

(Limit 25 pounds of ground beef per order)

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All of our beef is unaged and domestically raised by local American farmers and Angus-bred. Our beef farmers pasture raises their beef and grain finished from harvest grown on their farm. Unlike internationally imported beef, typically from New Zealand and Australia, our beef is locally sourced and never aged. All of our beef is USDA Inspected and Halal Meat