Our whole suckling cabrito is a young, tender goat prepared for roasting, grilling, smoking, or traditional slow-cooked dishes. Known for its mild flavor and delicate texture, suckling cabrito is especially popular for celebrations, family gatherings, and special occasions.
The goat is provided whole and processed with the skin removed, making it ready for your preferred seasoning and cooking method. Its smaller size allows it to cook evenly while developing tender meat and rich, natural flavor. It can be roasted whole, cooked on a spit, smoked, or portioned at home.
Each cabrito is USDA inspected, and carefully processed and packed frozen to preserve quality and freshness. Because each animal is naturally different, the final weight and appearance may vary.
A deposit is required when placing the order. Once the cabrito has been processed and the final weight is confirmed, an invoice for the remaining balance will be sent to complete the purchase.
Processing Disclaimer: Whole suckling cabrito requires approximately 3–5 business days for processing before it is ready for pickup or shipment.
