Lemon Orzo Bowls with Lamb & Tzatziki - BillyDoe Meats

Lemon Orzo Bowls with Lamb & Tzatziki

INGREDIENTS Tzatziki Sauce ½ cup grated cucumber 1 teaspoon kosher salt 2 cloves fresh garlic, minced or grated ¼ cup fresh mint and dill leaves, chopped 1 cup full-fat Greek yogurt 1 Tablespoon lemon juice Orzo 1/2 pound orzo, uncooked 1 Tablespoon extra-virgin olive oil 1 large lemon, zested Lamb 1  Tablespoon extra virgin olive oil ½ medium onion, diced 2  cloves garlic, minced or grated 1 pound ground lamb 2 teaspoons cumin 1 teaspoon dried oregano To Garnish 8 ounces feta cheese, cubed or crumbled Fresh dill Fresh mint Cucumbers, sliced Red onions, minced Cherry tomatoes, halved Lemon wedges...

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