Boneless Lamb Chuck for Roast
Our boneless lamb chuck for roast is deboned for your convenience and for ease of carving. It also allows for a faster cook time. Just like the lamb leg roast, the boneless lamb chuck for roast is great for any occasion but more economical The boneless lamb chuck for roast is perfect for any occasion.
Approximately 1.25 LBS
All of our lamb is domestically raised by local American farmers. We provide you with the freshest and highest quality lamb. As opposed to internationally imported lamb, typically from New Zealand and Australia, our domestic lamb have a milder and less gamey taste. All of our Lamb is USDA Inspected and Halal Meat